Thursday, March 3, 2011
Ruffles have ridges... of chocolate!
I gave my friend Marsha a couple of the illustrious Bacon Chocolate Chip Cookies and that led to an in depth salty/sweet food conversation. She said her favorite combination is Ruffles dipped in chocolate which made us all recoil. Gross, right? Wrong. Amazing. I love trying new foods and after her reassurances of their heavenly deliciousness, I decided we needed to try them. I used this Dipped Chocolate Anything recipe from the New York Times and proceeded to cover myself, the kitchen and a few potato chips in chocolate. I snuck a few strawberries in there for good measure, too!
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1 comment:
a few!!!!
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